Washed Kent, India, bio-dynamic, direct. Caramel, rose, fruit-like and smooth. Delicate and sensory. Brew methods.
Unna’s Kent comes from the heart of Mudumalai National Park between Tamil Nadu and Karnataka. Located in a natural reserve reaching up to 1 800 meters of altitude, home to elephants, monkeys and tigers. Unna’s plantation (150 ha), is filled with a variety of trees such as fig tree and cardamom, where she grows Kent, Catimor and S977 varieties.
Unna’s soil, selected for its integrity and Demeter certified, produces coffees that are rare and pure. They are symbolic of a whole civilization: prayer under the sun, harmony with one-self and the environment, bio-dynamic methods, natural farming inspired by Fukuoka, hand picking, and meticulous post-harvest work. Working for this harmony, L’Abre à Café is the exclusive distributor of the Jewel of Unna, a unique coffee of which only a few kilos are produced…
The washed Kent seduces with its lightness, its fragrances of rose, caramel, green apple, aniseed and cinnamon. Perfect for people new to tea and coffee.
India, Tamil Nadu
Light and fine
L'Arbre à Café