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Home / > Jacu Bird coffee

Jacu Bird coffee

From 52,00 € tax incl.

Birds coffee, Brazil, bio-dynamic, direct. A unique coffee for a unique experience.

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52,00 € tax incl.
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Free shipping from 100€ (only for metropolitan french cities). Order delivered between 2 and 5 business days.
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AN EXCEPTIONNAL SAVOURING

The balance between softness and acidity reminds to one of the great spirit : its rich and evolutive aromatic complexity and its length in mouth ranks it as part of the greatest of coffees. Relaxing and calming, the Jacu, unique by nature, is truly a coffee for mediation.

A COFFEE OF TERROIR

Jacu birds are birds that are the same size as pheasants and that are seen as pest because they eat the most mature cherries and destroy coffee bushes during winter.
The Henrique Sloper’s bio-dynamic plantation, that gathers seven varieties of Arabica, offers them a great feeding ground during winter.

A RARE PRODUCT

The Jacu Bird coffee is one of the most wanted in the world as it is unique and rare. No volume of annual production can be guaranteed by wild Jacu birds: picking, washing and sorting are done by hand, patiently and daily in every plot arrived to maturity. The production is less than a ton.

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 Jacu Bird coffee

Jacu Bird coffee

Birds coffee, Brazil, bio-dynamic, direct. A unique coffee for a unique experience.

Coffee characteristics

AN EXCEPTIONNAL SAVOURING

The balance between softness and acidity reminds to one of the great spirit : its rich and evolutive aromatic complexity and its length in mouth ranks it as part of the greatest of coffees. Relaxing and calming, the Jacu, unique by nature, is truly a coffee for mediation.

A COFFEE OF TERROIR

Jacu birds are birds that are the same size as pheasants and that are seen as pest because they eat the most mature cherries and destroy coffee bushes during winter.
The Henrique Sloper’s bio-dynamic plantation, that gathers seven varieties of Arabica, offers them a great feeding ground during winter.

A RARE PRODUCT

The Jacu Bird coffee is one of the most wanted in the world as it is unique and rare. No volume of annual production can be guaranteed by wild Jacu birds: picking, washing and sorting are done by hand, patiently and daily in every plot arrived to maturity. The production is less than a ton.

Characteristics

Variety of coffee

Up to 7 varieties

Packaging

125gr

Grinding process

Chemex, Filter, Espro Press, Espresso , Beans

Country

Brazil

Producer

Henrique Sloper

Terroir

1100 metres, volcanic

Process

Predigested

Growing process

Certified biodynamic

Preparation

92,5°C, Mainly espresso

Degustation

Coffee of meditation

Cup

Powerful and rich

Flavor

Very large aromatic pallet

Brand

L'Arbre à Café

The shop rue du Nil
L'arbre à café